Perfect Pairings

4-Course Meal to Pair with 4 Wines Food by Chef Chris Krotke 6-9pm on Tuesday (August 10, 2010) at Standards of Excellence Show Kitchen (7525 Colbert Drive, Reno, NV 89511)

Tray Passed appetizers

Grilled Scallop Roll Fresh Sea Scallops Grilled, served in a Toasted Bun with a Light Lemon Sauce paired with 2008 the Climber White Wine

Hanger Steak Crostini with Roaring Forties bleu Cheese paired with 2007 Don Rodolfo Malbec

Entrée

Roasted Sonoma Duck, Wild Rice Salad and Cherry Pinot Sauce Or Grilled Marinated Portabella with Wild Rice Salad and Truffled Goat Cheese paired with 2009 Apaltagua Reserva Pinot Noir

Finale

Dark Chocolate and Pomegranate, Pepper Mousse with Zinfandel Cream paired with 2005 Gnarlier Head Old Vine Zin

$40 per person. Limited seatings & taking reservations now!

 For more information please call: 851-8466

Looking for that great gift, maybe a perfect romantic date, or just a peaceful meal to reflect on the past week... then Perfect Pairings is the ideal place for you!